Tri et pesée des déchets au restaurant scolaire
by: RESTORIA
France
- Nantes
23/11/20, 24/11/20, 26/11/20, 27/11/20
Description:
Workshop: “Zero-Waste Cooking” (DE/EN)
16:30
Gespräch: “Introducing Baumhaus Food Collective: selbstorganisiert verpackungsfrei und nachhaltig einkaufen” (DE)
20:00
Country:
Address:
Entity:
How can you get in contact:
Dates of the proposed action:
Check out other actions that will cover these themes: