Stand “Stop au gaspillage alimentaire”
by: COMMUNAUTE D'AGGLOMERATION DU VAL DE FENSCH
France
- Hayange
29/11/
Menu’ for change
• WHAT will be done
Description:
Laboratorio di riuso creativo delle ricette alimentari. Con i bambini delle scuole coinvolte nel Progetto “Orto in condotta” saranno realizzate nuove ricette da sperimentare con le eccedenze delle mense. Collabora all’azione Slow Food
Location
• WHERE it will take place
Country:
Italy
Address:
Livorno
Montebello
78
57127
Action Developer
• WHO will run the show
Entity:
Comune di Livorno
#
• WHEN
will it happen?
Dates of the proposed action:
22/11/2017
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
Related actions
Sensibilisation du personnel à la préparation d’assiettes en quantité suffisante et des convives au
by: API Restauration
France
- Mérignac
18/11/2017, 19/11/2017, 20/11/2017, 21/11/2017, 22/11/2017, 23/11/2017, 24/11/2017, 25/11/2017, 26/11/2017
ZERO WASTE – Abfall vermeiden im Badezimmer
by: LUSH FRESH HANDMADE COSMETICS
Germany
- 30159 Hannover
19/11/2016, 21/11/2016, 22/11/2016, 23/11/2016, 24/11/2016, 25/11/2016, 26/11/2016
Mise en place d’outils de sensibilisation dans le restaurant 391
by: API Restauration
France
- Epfig
17/11/2018, 18/11/2018, 19/11/2018, 20/11/2018, 21/11/2018, 22/11/2018, 23/11/2018, 24/11/2018, 25/11/4414