Présentation de sensibilisation “Les produits dangereux et leurs alternatives, parlons-en !”
by: GRAPE
France
- Le Dézert
23/11/2017
Mise en place d’outils de sensibilisation dans le restaurant 586
• WHAT will be done
Description:
Mise en place d’outils de sensibilisation : Affiche « Cest si bon de ne pas jeter », Fiche-recette, Signature mail, Toast & Film, Magnets en vrac à coller sur frigo avec messages clés de la prévention des déchets.
Location
• WHERE it will take place
Country:
France
Address:
Pennautier
Restaurant collectif
1
11610
Action Developer
• WHO will run the show
Entity:
API Restauration
# Business/Industry
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
17/11/2018, 18/11/2018, 19/11/2018, 20/11/2018, 21/11/2018, 22/11/2018, 23/11/2018, 24/11/2018, 25/11/6884
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
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