Mise en place d’outils de sensibilisation dans le restaurant 622
• WHAT will be done
Description:
Mise en place d’outils de sensibilisation : Affiche « Cest si bon de ne pas jeter », Fiche-recette, Signature mail, Toast & Film, Magnets en vrac à coller sur frigo avec messages clés de la prévention des déchets.
Location
• WHERE it will take place
Country:
France
Address:
Saint-Jean
Restaurant collectif
1
31240
Action Developer
• WHO will run the show
Entity:
API Restauration
# Business/Industry
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
17/11/2018, 18/11/2018, 19/11/2018, 20/11/2018, 21/11/2018, 22/11/2018, 23/11/2018, 24/11/2018, 25/11/6924
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
Related actions
Si et sobra menjar al plat, emporta-te’l a casa!
by: AJUNTAMENT DE SANT JUST DESVERN
Spain
- SANT JUST DESVERN
21/11/2015, 22/11/2015, 23/11/2015, 24/11/2015, 25/11/2015, 26/11/2015, 27/11/2015, 28/11/2015, 29/11/2015
Sensibilisation du personnel à la préparation d’assiettes en quantité suffisante et des convives au
by: API Restauration
France
- Epfig
18/11/2017, 19/11/2017, 20/11/2017, 21/11/2017, 22/11/2017, 23/11/2017, 24/11/2017, 25/11/2017, 26/11/2017
SIMPLYcemente ben-essere per uno stile di vita sostenibile
by: SIMPLY ITALIA (SMA spa)
Italy
- Roma- centro
21/11/2015, 22/11/2015, 23/11/2015, 24/11/2015, 25/11/2015, 26/11/2015, 27/11/2015, 28/11/2015, 29/11/2015