Sensibilisation du personnel à la préparation d’assiettes en quantité suffisante et des convives au
by: API Restauration
France
- Thiant
19/11/2016, 20/11/2016, 21/11/2016, 22/11/2016, 23/11/2016, 24/11/2016, 25/11/2016, 26/11/2016, 27/11/2016
Atelier anti-gaspillage alimentaire
• WHAT will be done
Description:
Atelier anti-gaspillage alimentaire avec réalisation de boisson santé faciles à préserver à partir d’ingrédients simples. Le but visé est la sensibilisation du public aux question de lutte contre le gaspillage alimentaire. Ces ateliers nécessiteront une inscription à l’avance des participants.
Location
• WHERE it will take place
Country:
France
Address:
Épinay-sur-Seine
38 Avenue Salvador Allende
na
93800
Action Developer
• WHO will run the show
Entity:
Département de la Seine-Saint-Denis
#
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
16/11/2019, 17/11/2019, 18/11/2019, 19/11/2019, 20/11/2019, 21/11/2019, 22/11/2019, 23/11/2019, 24/11/2019
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
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