Atelier “Cuisinons nos épluchures”
• WHAT will be done
Description:
Réalisation de 3 recettes (entrée, plat et dessert) à partir d’épluchures ou de pain rassis avec dégustation à la fin de l’atelier.
Location
• WHERE it will take place
Country:
France
Address:
Domérat
Rue du Terrier
na
3410
Action Developer
• WHO will run the show
Entity:
SICTOM Région Montluçonnaise
#
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
16/11/2019, 17/11/2019, 18/11/2019, 19/11/2019, 20/11/2019, 21/11/2019, 22/11/2019, 23/11/2019, 24/11/2019
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
Related actions
MENO CARTA IN BANCA
by: Intesa Sanpaolo
Italy
- VENTURINA
21/11/2015, 22/11/2015, 23/11/2015, 24/11/2015, 25/11/2015, 26/11/2015, 27/11/2015, 28/11/2015, 29/11/4643
Sensibilisation du personnel à la préparation d’assiettes en quantité suffisante et des convives au
by: API Restauration
France
- Roissy
19/11/2016, 20/11/2016, 21/11/2016, 22/11/2016, 23/11/2016, 24/11/2016, 25/11/2016, 26/11/2016, 27/11/2016