Sensibilisation du personnel à la préparation d’assiettes en quantité suffisante et des convives au
by: API Restauration
France
- Roissy
19/11/2016, 20/11/2016, 21/11/2016, 22/11/2016, 23/11/2016, 24/11/2016, 25/11/2016, 26/11/2016, 27/11/2016
Exposition et jeux sur le gaspillage alimentaire “Manger c’est bien, jeter ça craint !”
• WHAT will be done
Description:
Exposition et jeux sur le gaspillage alimentaire autour d’un frigo factice et la réduction des déchets dans le hall du magasin CARREFOUR MARKET.
Distribution de la documentation de la SERD et du SMICTOM de Sologne
Location
• WHERE it will take place
Country:
France
Address:
La Ferté-Saint-Aubin
Rue des Prés Fleuris
na
45240
Action Developer
• WHO will run the show
Entity:
SMICTOM de Sologne
#
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
16/11/2019, 17/11/2019, 18/11/2019, 19/11/2019, 20/11/2019, 21/11/2019, 22/11/2019, 23/11/2019, 24/11/2019
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
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