Atelier Cuisine Anti-Gaspi

Info

WHAT will be done

Description:

Atelier de cuisine zéro déchet, zéro gaspi animé par Laurence Dessimoulie
Thème : cuisiner les fanes de légumes bio et des restes de riz.
De 10h30 à 12h30
Nombre de places : 15 personnes
Renseignements et inscriptions au 05 56 73 27 40.
Réservé aux habitants du territoire du SMICOTOM.

Location

WHERE it will take place

Country:

France

Address:

Naujac-sur-Mer
1 Rue de la Grange
na
33990

Action Developer

WHO will run the show

Entity:

SMICOTOM
# Administration/Public Authority

How can you get in contact:

• WHEN

will it happen?

Dates of the proposed action:

16/11/2019, 17/11/2019, 18/11/2019, 19/11/2019, 20/11/2019, 21/11/2019, 22/11/2019, 23/11/2019, 24/11/2019

• WHY

join hands and minds to prevent waste?

Check out other actions that will cover these themes:

Strict avoidance and reduction at source

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share this action!

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