X Jornada de Gastronomía SostenibleX Jornada de Gastronomía Sostenible

Info

• WHAT will be done

Description:

El miércoles 24 de noviembre a las 9:00 dará comienzo la X Jornada de Gastronomía Sostenible en el Basque Culinary Center. Este año, el lema es “gastronomía como motor de cambio” y pretende converger fuerzas entre alianzas públicos-privadas para dar mayor fuerza al mensaje de la sostenibilidad

Location

• WHERE it will take place

Country:

Spain - Basque Country

Address:

Donostia

Basque Culinary Center. Paseo Juan Avelino Barriola

101

20009

Action Developer

• WHO will run the show

Entity:

Diputación Foral de Gipuzkoa

# Administration/Public Authority

How can you get in contact:

https://www.gipuzkoa.eus

943112918

• WHEN

will it happen?

Dates of the proposed action:

24/11/21

• WHY

join hands and minds to prevent waste?

Check out other actions that will cover these themes:

Strict avoidance and reduction at source

Help the world,
share this action!

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