Mise en place d’outils de sensibilisation dans le restaurant 340
by: API Restauration
France
- Epfig
17/11/2018, 18/11/2018, 19/11/2018, 20/11/2018, 21/11/2018, 22/11/2018, 23/11/2018, 24/11/2018, 25/11/4519
Et si on cuisinait ? Atelier culinaire zéro déchet et anti-gaspi
• WHAT will be done
Description:
Cet atelier est animé par Céline Guignard, à la salle Jacques Prévert, du Foyer Val du Clain de Saint-Benoît, de 17h à 19h.
Inscription auprès de Céline Guignard au 0665403039 ou celineguignard.cuisine@gmail.com
Nombre de places limité à 6 personnes ou binômes maximum.
Location
• WHERE it will take place
Country:
France
Address:
Saint-Benoît
Rue de Mauroc
86280
Action Developer
• WHO will run the show
Entity:
Grand Poitiers Communauté Urbaine
#
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
19/11/22, 20/11/22, 21/11/22, 22/11/22, 23/11/22, 24/11/22, 25/11/22, 26/11/22, 27/11/22
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
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