Stand et Ateliers prévention des déchets, gaspillage alimentaire, recyclage
by: COBAN Com Agglo Bassin d'Arcachon Nors
France
France
- Andernos-les-Bains
20/11/21, 28/11/21, 22/11/21, 23/11/21, 24/11/21, 25/11/21, 26/11/21, 27/11/21, 28/11/21
Pesée des déchets et identification de solutions durables pour limiter le gaspillage alimentaire
• WHAT will be done
Description:
Nos restaurants “Petits Plats avec Personnel et Cuisine sur Place” mettent en place une pesée des déchets sur deux semaines.
L’objectif ? Analyser et quantifier le gaspillage alimentaire et trouver des solutions durables pour le limiter au maximum.
Location
• WHERE it will take place
Country:
France
Address:
AIZENAY
2 route de Nantes
85000
Action Developer
• WHO will run the show
Entity:
RESTORIA
# Business/Industry
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
19/11/22, 20/11/22, 21/11/22, 22/11/22, 23/11/22, 24/11/22, 25/11/22, 26/11/22, 27/11/22
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
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