Stop…don’t toss it!
by: Savio College
Malta
- Dingli
23/11/2015, 24/11/2015, 25/11/2015, 26/11/2015, 27/11/2015
Stand sur la fabrication de produits fermentés
• WHAT will be done
Description:
Présentation des techniques de fermentation (yaourt, fromage frais…), pour éviter l’achat de produits suremballés.
Location
• WHERE it will take place
Country:
France
Address:
Saint-Thibault-des-Vignes
3 rue du grand pommeraye
77400
Action Developer
• WHO will run the show
Entity:
OFFICE DE TOURISME DE MARNE ET GONDOIRE
#
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
18/11/23, 19/11/23, 20/11/23, 21/11/23, 22/11/23, 23/11/23, 24/11/23, 25/11/23, 26/11/23
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
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