Progetto bolloni anti-spreco
by: Aspiag Service S.r.l.
Italy - Friuli Venezia Giulia
- Remanzacco
Gaspillage alimentaire “Le plus du Chef”
• WHAT will be done
Description:
Accompagnement du collège FANB dans la réalisation d’un livre de recettes anti-gaspillage avec l’ajout de “l’astuce du Chef” pour aller plus loin dans la réduction des déchets.
Location
• WHERE it will take place
Country:
Monaco
Address:
Monaco
avenue Princesse Grace
40
98000
Action Developer
• WHO will run the show
Entity:
Monte-Carlo Bay Hotel & Resort
# Business/Industry
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
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