Sensibiliser au gaspillage alimentaire

Info

• WHAT will be done

Description:

Chaque jour de la semaine, une pesée des déchets alimentaires produits à la cantine sera effectuée. Ce chiffrage sera exposé.

Objectif : limiter la production de déchets à la cantine

Location

• WHERE it will take place

Country:

France

Address:

COUTANCES

3 RUE PASTEUR

50200

Action Developer

• WHO will run the show

Entity:

CAMPUS IFORM

# Educational Establishment

How can you get in contact:

• WHEN

will it happen?

Dates of the proposed action:

• WHY

join hands and minds to prevent waste?

Check out other actions that will cover these themes:

Strict avoidance and reduction at source Thematic Focus: Food Waste

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