Aperitivo di novembre

Info

• WHAT will be done

Description:

Per l’aperitivo di novembre ci impegniamo a:
a. Utilizzare piatti, posate, bicchieri lavabili
b. Caraffe
c. Vino sfuso
d. Cibo da Too Good to Go (Es. Focaccia)
e. Cibo fatto in casa
f. Frutta comprata al mercato con borsa riutilizzabile
g. Formaggio comprato al mercato con borsa riutilizzabile

Location

• WHERE it will take place

Country:

Italy - Piemonte

Address:

Alba

Via Santa Margherita

12051

Action Developer

• WHO will run the show

Entity:

ERICA - Educazione Ricerca Informazione Comunicazione Ambientale

# Business/Industry

How can you get in contact:

• WHEN

will it happen?

Dates of the proposed action:

22/11/23

• WHY

join hands and minds to prevent waste?

Check out other actions that will cover these themes:

Reuse and preparing for reuse Strict avoidance and reduction at source Thematic Focus: Packaging

Help the world,
share this action!

Related actions

RecupDay

by: Commune d'Ixelles

Reuse and preparing for reuse Strict avoidance and reduction at source Waste sorting and recycling

Belgium

- 1050

28/11/2015

Défi “Objectif -70 g de déchets alimentaires par enfant”

by: mairie de saint-nazaire

Strict avoidance and reduction at source

France

- Saint-Nazaire

16/11/2019, 17/11/2019, 18/11/2019, 19/11/2019, 20/11/2019, 21/11/2019, 22/11/2019, 23/11/2019, 24/11/2019

Mise en place d’outils de sensibilisation dans le restaurant 441

by: API Restauration

Strict avoidance and reduction at source

France

- Roissy

17/11/2018, 18/11/2018, 19/11/2018, 20/11/2018, 21/11/2018, 22/11/2018, 23/11/2018, 24/11/2018, 25/11/5611

MENO CARTA IN BANCA

by: Intesa Sanpaolo

Strict avoidance and reduction at source

Italy

- VALSTAGNA

21/11/2015, 22/11/2015, 23/11/2015, 24/11/2015, 25/11/2015, 26/11/2015, 27/11/2015, 28/11/2015, 29/11/5241