Mise en place d’outils de sensibilisation dans le restaurant 940
by: API Restauration
France
- Seclin
17/11/2018, 18/11/2018, 19/11/2018, 20/11/2018, 21/11/2018, 22/11/2018, 23/11/2018, 24/11/2018, 25/11/5258
Atelier alimentation durable et anti-gaspi “Fa’a pu”
• WHAT will be done
Description:
Réactiver le Fa’a pu à travers les ateliers avec les élèves internes.
Objectif : changer les mentalités quant aux modes alimentaires trop souvent industriels pour valoriser les modes alimentaires sains et durables issus de son “fa’a pu”.
Location
• WHERE it will take place
Country:
France
Address:
Mahina
Lycée professionnel de Mahina Atima
.
98709
Action Developer
• WHO will run the show
Entity:
LP ATIMA
# Educational Establishment
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
21/11/20, 22/11/20, 23/11/20, 24/11/20, 25/11/20, 26/11/20, 27/11/20, 28/11/20, 29/11/20
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
Related actions
Lliurament de ‘portaentrepans’
by: AJUNTAMENT DE NAVÀS
Spain
- NAVÀS
22/11/2017
ONLINE ACTION
Riduci i rifiuti con Intesa: la banca che sensibilizza
by: Intesa Sanpaolo S.p.A.
Italy - Puglia
- GRAVINA IN PUGLIA
18/11/23, 19/11/23, 20/11/23, 21/11/23, 22/11/23, 23/11/23, 24/11/23, 25/11/23, 26/11/23
Campagne de communication sur la prévention du gaspillage alimentaire
by: API Restauration
France
- FONTVANNES
18/11/23, 19/11/23, 20/11/23, 21/11/23, 22/11/23, 23/11/23, 24/11/23, 25/11/23, 26/11/23