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Atelier : Cuisine anti-gaspil’

Info

• WHAT will be done

Description:

– Sensibilisation du public au gaspillage alimentaire et à la réduction des déchets – Apprendre à cuisiner les restes – Sensibilisation du consommateur sur ses actes d’achat : réflexion sur les quantités achetées, sur les dates de péremption des produits,

Location

• WHERE it will take place

Country:

France

Address:

Nantes
5, rue Auguste Renoir
.
44000

Action Developer

• WHO will run the show

Entity:

CLCV
# Association/NGO

How can you get in contact:

www.serd.ademe.fr
.

• WHEN

will it happen?

Dates of the proposed action:

21/11/

• WHY

join hands and minds to prevent waste?

Check out other actions that will cover these themes:

Strict avoidance and reduction at source
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