Campagne de communication sur la prévention du gaspillage alimentaire
by: API Restauration
France
- SAINT BRIEUC
19/11/22, 20/11/22, 21/11/22, 22/11/22, 23/11/22, 24/11/22, 25/11/22, 26/11/22, 27/11/22
Atelier de cuisine AntiGaspi
• WHAT will be done
Description:
Nous organisons un atelier de cuisine AntiGaspi afin de préparer un repas à partir de produits sauvés du gaspillage alimentaire.
Cet évènement permet de prendre conscience des enjeux du gaspillage et des pertes alimentaires par le faire-faire et d’échanger durant l’atelier pendant un temps convivial de partage.
Location
• WHERE it will take place
Country:
France
Address:
Angers
2 rue Clement Pasquereau
.
49000
Action Developer
• WHO will run the show
Entity:
SolidariFood - Association FNE
# Association/NGO
How can you get in contact:
• WHEN
will it happen?
Dates of the proposed action:
23/11/20
• WHY
join hands and minds to prevent waste?
Check out other actions that will cover these themes:
Related actions
La raccolta fa la differenza
by: IC “G.Guarino”
Italy
- Favara
21/11/20, 22/11/20, 23/11/20, 24/11/20, 25/11/20, 26/11/20, 27/11/20, 28/11/20, 29/11/20
Meno carta allo sportello
by: Intesa Sanpaolo
Italy
- PROCIDA
19/11/2016, 20/11/2016, 21/11/2016, 22/11/2016, 23/11/2016, 24/11/2016, 25/11/2016, 26/11/2016, 27/11/2016
Exposition sur les fruits “moches”
by: Mulhouse Alsace Agglomération
France
- Mulhouse
21/11/2016, 22/11/2016, 23/11/2016, 24/11/2016, 25/11/2016