Sensibilisation du personnel à la préparation d’assiettes en quantité suffisante et des convives au
by: API Restauration
France
- Epfig
19/11/2016, 20/11/2016, 21/11/2016, 22/11/2016, 23/11/2016, 24/11/2016, 25/11/2016, 26/11/2016, 27/11/2016
Description:
We will tackle various issues concerning hazardous waste. We will target the students, parents and the local community.
Country:
Address:
Entity:
How can you get in contact:
School Email:
sic.luqa.pr@ilearn.edu.mt
Phone no:
(+356)25987540
Dates of the proposed action:
Check out other actions that will cover these themes: