Mise en place d’outils de sensibilisation dans le restaurant 685
by: API Restauration
France
- Seclin
17/11/2018, 18/11/2018, 19/11/2018, 20/11/2018, 21/11/2018, 22/11/2018, 23/11/2018, 24/11/2018, 25/11/5033
Description:
Pesée des déchets alimentaires afin de sensibiliser à la Strict avoidance and reduction at source .
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Check out other actions that will cover these themes: